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Saturday, 10 September 2016

Foraged Fungi Lunch

Was out for a little forage recently to a spot I know to find some lovely Chanterelles

There were so many I could have filled a basket and as you can see here the large ones, placed next to my stick, were the size of my hand. I only wanted a few for lunch so I picked half a dozen and left the rest to do their thing.

I also managed to find a couple of small puffballs to add to the mix so these were quickly chopped and added to the pan

a few minutes on the campfire and it provided me with a very tasty lunch. 

I know people hold Chanterelles in high regard and while they are nice I do tend to think they are a little over rated.

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